Food & Beverage

Products Nov. 15, 2011 

New and innovative hotel products....

Products Sept 1, 2011 

New and innovative hotel products....

Products August 15, 2011 

The latest in hotel products....

How To Bring High-End Restaurant Experience to Your Hotel’s F&B Operation 

As consumers develop more sophisticated palates for better cuisines and fine wines, it’s become imperative the food and beverage teams at hotels and resorts not only keep pace but provide outside-the-box thinking and execution to impress and retain customers who are increasingly expecting a restaurant experience. And a high-end restaurant at that....

Hilton Welcomes Chinese Travelers with New Program 

Hilton Worldwide officially rolled out its much-talked-about Huanying welcome program for Chinese travelers Aug. 16 at the Hilton San Francisco Union Square. The program — available in four Bay-area hotels — was launched at 51 Hiltons in 13 countries worldwide. ...

Products July 15, 2011 

Products June 15, 2011 

innovations in hotel products and services....

Products June 1, 2011 

Products May 15, 2011 

Products April 2011 

Innovations in hotel products and services....

Behind the Scenes April 2011 

Operational insight to help keep your hotel running at full speed....

Hilton Brand Makeover Starts With Lobby 

“Hilton is not going to be the brand your father stayed at,” declared Hilton Hotels & Resorts global brand head Dave Horton Tuesday during a media tour of the newly renovated lobby at the Hilton McLean Tysons Corner....

Products March. 15, 2011 

Hotels Opt For Edginess in Restaurant Concepts 

A decade or two ago, hotels were not the first place you might expect to find a cool restaurant. In fact, many people wouldn't be caught dead in a hotel restaurant. The restaurant was considered an amenity for the hotel guests, a loss leader....

Products Feb. 15, 2011 

The latest in hotel products....

Hilton Plays Matchmaker To Hotels Looking For Food & Beverage Concepts 

In the next few days, Hilton Worldwide will launch a new web-based service to help its hotel owners find the best restaurant concepts for their properties. The website www.hiltonrestaurantconcepts.com acts as a matchmaker between owners and restaurant companies with concepts that can work in one of Hilton’s full-service brands. The site launches with 15 companies, including such well-known foodservice brands as Ruth’s Chris, Coffee Bean and Tea Leaf, Mitchell’s Fish Market and others. ...

Sage Hospitality Partners in Higher Education in Denver 

Some lodging companies, like Sage Hospitality, recognize the future health of the hospitality industry rests with the quality of the education system serving it. As a way to bring life to that philosophy, Sage is partnering with Metropolitan State College in its home city of Denver on an intriguing, if not unique, project that combines academics with real-world hotel and f&b experience for MSC’s 500-plus hospitality majors....

Products Jan. 15, 2011 

Innovations in hotel products and services....

Russell Launches Music-Driven Hotel Chain 

Serial brand creator John Russell has done it again. Russell, along with group of hotel industry veterans and in conjunction with Indian and Brazilian investors, debuted his latest brand, MODO Hotel, at this week’s Americas Lodging Investment Summit in San Diego....

Nissenbaum Raises Bar at Peninsula Beverly Hills 

Near the corner of Santa Monica and Wilshire Boulevards, banners attached to lampposts encourage people to ‘Celebrate 90210.’ The prestigious postal code is sufficient to identify the classy, cultured community of Beverly Hills to visitors from around the world. Just a few yards away, behind walls designed to keep away the paparazzi, the Peninsula Beverly Hills ...

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